Children enjoy playing, exploring and learning about the world around them. Our baking and cooking programme allows them to experience what it is like in a kitchen and to take on real tasks.

Children will learn about ingredients, meal-planning and food preparation - from the market to the table. 

While whipping up their feasts, children will explore and experience science and numeracy first-hand. They will also enhance their language abilities and build important life skills, including decision-making, problem-solving and teamwork.

Sugar, Spice and everything nice

Children will learn about basic ingredients such as sugars, spices, salts and herbs. They will try out recipes such as salt-baked garlic fries, sweet bakes and spice-infused treats.

Around the World

Children will explore food and drinks across different countries and cultures.

They will experiment with recipes such as candied sweet potatoes from Korea, and cinnamon rolls from the United States.

Age:            4 to 12
Duration:  1 hour 15 minutes


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